Aged Cashew & Brazil Nut Cheese
Is light brown or beige in color with brown dots, aged for 3 months, and made
from organic raw cashew nuts and Brazil nuts. Made with absolutely no preservatives,
stabilizers, artificial ingredients or additives of any kind.
100% dairy free, no gluten, no casein, no soy and lactose free, 100% organic
and vegan!
Firm, slightly nutty, and very rich. You can smear on crackers or vegetables.
If you like the taste of cheese, here's an excellent substitutive. Low in fat,
sodium, calories, zero cholesterol, high in iron and vegetable protein.
Brazil nuts have the highest natural source of the anti-cancer mineral Selenium
- are also an incredible source of zinc, magnesium, thiamine, phosphorous,
copper, and iron, plus heart-healthy monounsaturated oils, and booster amino
acids – like methionine, arginine, and glutamine.
Ingredients:
Cashew & brazil nuts, acidophilus & himalayan pink salt / as shown
in photo
One wheel Net Weight 2.5 ounces / 70 grams.
