Aged Cashew Nut & Kale Cheese
This is a light green cheese, aged for 3 months and made from organic raw cashew nuts and organic Kale Powder. It's firm, slightly tangy green and very rich.
It's low in fat, sodium, calories, zero cholesterol, high in iron and vegetable protein and made with absolutely no preservatives, stabilizers, artificial ingredients or additives of any kind. It's 100% dairy free, 100% organic and 100% vegan. It contains no gluten, no casein, no soy and lactose free.
Kale, is low in Saturated Fat, and very low in Cholesterol. It is also a good source of Dietary Fiber, Protein, Thiamin, Riboflavin, Folate, Iron, Magnesium and Phosphorus, and a very good source of Vitamin A, Vitamin C, Vitamin K, Vitamin B6, Calcium, Potassium, Copper and Manganese.
Ingredients: Organic Truly Raw Cashew nuts, Organic Kale Powder, acidophilus & himalayan pink salt